Biscottificio Demelas......since 1981

Founded in 1981, Biscottificio Demelas has a rich tradition of artisan bakery in Stintino and the whole province of Sassari.

Come and discover our artisan baking workshop:  you'll find special typical desserts such as hot Seadas with honey, Tiricche with honey and lemon zest, Sardinian Savoiardi, Papassine, Croccante and Formaggelle.

For a long time Biscottificio Demelas has been specializing in the production of fresh pasta also with the processing and sale of culurgiones, malloreddus (Sardinian dumplings), Sardinian potato ravioli and ravioli with ricotta.

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